Sunday, March 15, 2026

Happy March and St Patrick and St Joseph Days!


I have been fortunate to take many trips to Ireland over the years...

...my first trip was in 1972 when I was a teen.
 

I am half Irish, so Ireland has always been a place of both my heritage and dreams. 
You can see where I've traveled in Ireland on this blog label--47 posts in all, along with this label's 9 posts.


One of the most memorable trips I made in Ireland was visiting St. Patrick's grave in Downpatrick, Northern Ireland. You can view the post about this visit here.


Over the years, I've celebrated St. Patrick's Day by preparing many Irish American meals of Corned Beef and Cabbage and Irish Soda Bread. My recipe for Irish Soda Bread is on this blog link, and a gluten-free version of Irish Soda Bread is on this blog link.



Another place I have been fortunate to travel to over the years is Italy!



I also first visited Italy as a teenager in 1971 and fell in love with it!


My husband was born in Calabria, Italy, and emigrated to the US as a young child with his parents in the 1950s. He became a naturalized citizen in 1974. It has been wonderful visiting his hometown many times, where some relatives still live.  Some of our visits to Italy can be seen on this blog label--17 posts in all!


Although I've shared some Italian recipes over the years--click on this label to see them-- I've never shared the recipe for the special pasta I make for St. Joseph's Day, celebrated on March 19th. 
Since St. Joseph is known to be the foster-father of Jesus Christ, March 19th is also the day when Italians celebrate Father’s Day.
There are two different recipes I use to make St. Joseph's Pasta, also known as Pasta con le Sarde. I use the Italian Sons and Daughters of America recipe, which is closest to the way my Calabrian Mother-in-Law made it.  I have also used Cucina Italiana's recipe, which is Sicilian-style, although I leave out the raisins.
 Both are delicious! Both recipes incorporate toasted breadcrumbs as a topping, instead of cheese, as the breadcrumbs resemble the sawdust of St Joseph's craft of carpentry. 


March is the month of both holidays and also the month of the beginning of Spring in the Northern Hemisphere, and traditionally has changeable weather. One day it was in the 70s here along the Colorado Front Range, and then we had significant snowfall the next day! After many windy, dry days with wildfire Red Flag warnings, it was good to see the snow!
There are predictions that by the end of this week, we will have unseasonal warm weather up to 90 degrees!

I hope that where you live, the weather has been good, and that you are also enjoying the month of March





Posted by at 9 comments:
Labels: , , ,

Sunday, March 8, 2026

A Quick Trip to New York to Celebrate a Special Family Birthday!


 At the end of February, my husband and I flew to New York to attend a special birthday celebration for a member of my family.



We stayed in a hotel in an area called Gravesend, Brooklyn, not far from Coney Island. As you can see, one of the many snowstorms that have beseiged the east this winter was still evident on the streets. The subway trains in this part of Brooklyn run above ground on elevated train tracks, and my husband and I remimisced how an exciting scene from the movie The French Connection was filmed in this very area under the elevated train!


The next day, we headed for Suffolk County, on Long Island, New York, to attend a surprise 80th Birthday party in a restaurant for my older brother, James!

I was the only sibling able to attend, and he was very touched that we were there, along with family and friends. It was so good to see my brother and my sister-in-law, my nieces and nephews, husbands and wives, and grand nieces and nephews and their significant others.



We stayed overnight at my brother's house, and the next morning we had breakfast at a local diner that decorates for every holiday. This time all decked out in green for the upcoming St Patrick's Day!


On our way back to Brooklyn the next day, I was intrigued by all the vines I saw growing up many of the trees along the Southern State Parkway. I did not remember ever seeing this in the many years we lived in Brooklyn and traveled out east on Long Island. Could it be Kudzu? From what I read on this link, Kudzu has traveled up along the east coast from the south to New York.  
When we entered the borough of Brooklyn and drove along the Belt Parkway, I snapped the photos in the collage above of the tall buildings in the distance in Manhattan and a subway terminus yard in Coney Island.



We spent a few days in Brooklyn, visiting family and friends, and enjoying so much delicious food!

 

It was nice to spend time with my brother-in-law and sister-in-law, who are my husband's older brother and older sister, who reside in Brooklyn.  My sister-in-law taught me how to make stuffed baby eggplants the way they do in their hometown in Calabria, Italy, using a mixture that includes mashed potatoes in the stuffing. I promise to show how they are made when I make them again. They are very delicious and a favorite of our daughter.



All too soon, it was time to fly home to Colorado.
 After living here for the past thirteen years, we realized how much we love seeing the Front Range and the Rocky Mountains on our drive back from the airport. 



The day after we arrived, the Denver area had a good snowfall after a very dry and warm February. We hope March, which is usually the snowiest month along the Colorado Front Range, will bring more! I think this mule deer doe, resting in my backyard that day, was also happy to see the snow!


Posted by at 32 comments:
Labels: , , , , , , ,

Sunday, February 22, 2026

Chinese New Year Party Fun!


We attended a fun Chinese New Year celebration at our friends' home this weekend! 
They have been celebrating this event for many years and have collected quite a few fun decorations.


According to Wikipedia, "Chinese New Year, also known as the Spring Festival, marks the beginning of a new year on the traditional lunisolar Chinese calendar. It is one of the most important holidays in Chinese culture and was placed on the UNESCO Intangible Cultural Heritage of Humanity list in 2024. Marking the end of winter and the beginning of spring, this festival takes place from Chinese New Year's Eve (the evening preceding the first day of the year) to the Lantern Festival, held on the 15th day of the year. The first day of the Chinese New Year falls on the new moon that appears between 21 January and 20 February.

Click on the photo to enlarge it to view the information

A paper placemat our friends had at each place setting described the Chinese Zodiac signs associated with different years.

This year, the New Year was celebrated on February 17, 2026.

The Chinese Zodiac sign for 2026 is: Year of the Horse


According to Chinese astrology, Horses are confident, agreeable, and responsible, although they also tend to dislike being reined in by others. They’re fit and intelligent, adoring physical and mental exertion; they’re decisive but also easily swayed and impatient.



Our hosts had prepared a Pork and Vegetable Egg Roll filling--see the recipe they used on this link.  We all had fun taking turns to fill and roll the egg rolls to bake. We then had fun eating the hot-from-the-oven egg rolls as appetizers, dipping them in assorted sauces.

 

Our hosts prepared some delicious stir-fried entrees buffet-style, along with Hot and Sour Soup brought by one of the guests.

Dessert was fortune cookies!



My two cookie fortunes told me I was going to have an adventure in August and enjoy some culinary delights on my trip. 

That sounds perfect to me!


Thank you to Bekki and Will for a wonderful party!



Happy Year of the Horse

Good Fortune and Prosperity to all!




Posted by at 32 comments:
Labels: , , , , ,

Sunday, February 15, 2026

The Blue Mustang of the Denver International Airport

Denver International Airport (DIA) is located 25 miles (40.234 kilometers) east of Denver on the high plains in Aurora. Colorado. Opened in 1995, it replaced the smaller Stapleton International Airport. 
It is the largest airport in North America by area — 53 square miles (137.269 square kilometers) — and one of the world's busiest, serving over 64 million passengers annually.
The Denver International Airport Jeppesen Terminal's internationally recognized peaked roof, designed by Fentress Bradburn Architects, resembles snow-capped mountains and evokes the early history of Colorado when Native American teepees were located across the Great Plains.


 The airport features some of the longest commercial runways in the world, necessary due to its "hot and high" altitude, which affects aircraft performance.
Downtown Denver is less than 40 minutes away via the A Line Commuter Rail.


On trips to the airport, we witnessed the construction of the Westin Hotel, which opened in 2015 and is adjacent to the airport.

The hotel was designed with this description:
 “Building upon imagery of flight and aviation, the sleek form resembles a bird with wings extended, framing and accenting the acclaimed tent-like roof of Jeppesen Terminal.”





Travelers heading to and from Denver International Airport (DIA) along Peña Boulevard have been greeted for 18 years by a blue horse statue called "Blue Mustang." He recently celebrated his birthday!  There is no parking area near the sculpture, so my photos are all "drive-by" ones. 

Weighing 9,000 lbs. and standing 32 feet tall, Blue Mustang is a fiberglass sculpture by Luis Jiménez. It was one of many public art projects at the airport. 

According to the DIA website: "Jiménez’ characteristic style references the grandeur of the Mexican muralists, the energy of the Southwest, and the bright colors he experienced as a youth in his father’s sign-making company. Jiménez’s vivid paint, unique surface treatments, and method of exaggeration have influenced many young artists who are emerging in the galleries of Los Angeles and New York in the styles that are known as Lowbrow and Urban Art."


Most people tend to affectionately refer to the statue as "Blucifer" due to its piercing red neon eyes, but the eyes are actually a tribute to the artist's father, who owned a neon light shop in Mexico

There is also the sad fact that the statue’s creator was killed when a section of the sculpture's three sections came loose in his New Mexico studio, pinning him and severing an artery in his leg in 2006.
After his death, family and friends made the decision to complete the sculpture. Jiménez’s son took over the project to make sure Blue Mustang was finished.



The Blue Mustang is definitely an eye-catching sight when one drives towards the airport terminal!

 I captured this photo of him in the snow a few years ago


Some fun facts about the Blue Mustang: 

The Mustang's eyes are made out of LED lights, and the maintenance team has changed them just once in the airport's lifetime.

The piece was partly modeled on Jiménez's own Appaloosa stallion, Blackjack, a horse that he bought in fulfillment of a childhood desire after becoming a successful artist

A team of professionals helps to perform maintenance on the Mustang's paint as it becomes weathered. Every year, a local art fabrication and conservation company gives him an exam and a cleaning. They check for any cracks or chips caused by the elements. The sculpture is then washed by hand with distilled water, any holes or cracks are filled, it's repainted with an airbrush, and sunblock is applied.

The city ultimately paid $650,000 for the sculpture. A 2007 appraisal valued the work at $2,000,000, and the city has insured it at that value.


Denver International Airport is a busy one, and the Blue Mustang is certainly an iconic sight when one is beginning or ending a travel adventure!


 
Posted by at 30 comments:
Labels: , , , , ,

Sunday, February 8, 2026

Our No Snow Winter!

The photo above was taken on an early morning drive to the Denver International Airport late last month. As you can see, there is no snow on the high plains or in the foothills, and there has been very little snow accumulation in the Colorado Rocky Mountains this winter!


Denver didn’t get its first snow until Nov. 29, the second latest first snow on record, and it was only 0.2 inches. 
Temperatures around the Colorado Front Range have also been downright balmy, drawing close to, or even setting, record highs. 
It was 70 F degrees (21.11 C) in Denver on Christmas Day!


A persistent pattern of high pressure over the western U.S. has been the main driver behind both the warmth and the lack of snow, effectively blocking Pacific storms that typically help build Colorado's snowpack.
Natural climate patterns from the Pacific, such as "La Niña, " are also contributing factors. 

According to the National Oceanic and Atmospheric Association (NOAA), during La Niña events, trade winds are even stronger than usual, pushing more warm water toward Asia. Off the west coast of the Americas, upwelling increases, bringing cold, nutrient-rich water to the surface. These cold waters in the Pacific push the jet stream northward. This tends to lead to drought in the southern U.S. and heavy rains and flooding in the Pacific Northwest and Canada. During a La Niña year, winter temperatures are warmer than normal in the South and cooler than normal in the North. La Niña can also lead to a more severe hurricane season.

 

My front lawn is usually covered with deep snow by this time of the year.
Instead, this winter, it is full of deer enjoying the cool shade!


The few snowfalls we have had so far are light and melt quickly as the ground is warm and dry. The Rockies are at 50% of the snowpack they need, and I heard today that they will need five to eight feet of snow (2.4M) just to catch up to normal!

If we, and the other Western states, end up with really low snowpack numbers, water supplies will be greatly compromized and that could eventually lead to water restrictions, increased wildfire risk, and challenges for agriculture later this year.



Colorado’s snowpack typically peaks in early April, as March and April are historically the snowiest months in our region. Weather patterns may shift as La Niña weakens toward neutral conditions in the coming weeks.


(A pillow on display in a nearby new construction model home)


We can only hope this will happen!












Posted by at 31 comments:
Labels: , , , ,
Subscribe to: Comments (Atom)